There's a reason why sandwiches for lunch are so popular. They're delicious, portable, and satisfying. This chicken Caesar club isn't as complicated as it sounds. It's a fun way to break up the day.
Using deli sliced smoked chicken breast is what makes this recipe easy. What sets it apart is seasoning the bread like a crouton you find in Caesar salads. I toasted my bread by sprinkling the buttered bread with a garlic and herb salt-free seasoning.
This sandwich is meant to remind your of a classic Caesar dressing. Find the recipe for my Caesar dressing here or watch the video below.
Because the recipe is so simple and comes together quickly, this is a great meal prep lunch idea. Simply make the Caesar dressing and cook the bacon ahead of time. You can toast your garlic bread the morning of so that all you have to do assemble and enjoy when it's lunch time. Perfect planning.
Chicken Caesar Club
Serves 1
Ingredients
2 slices Sourdough or white bread
1 Tbsp Unsalted Butter
1 tsp Garlic & Herb Salt-Free Seasoning
3 oz Sliced smoked Chicken breast
2 slices cooked Bacon
1 slice Havarti cheese
2 Tbsp Egg-less Caesar dressing (recipe here)
1/2 Cup Butter lettuce
Steps
Butter 2 slices of bread and sprinkle Garlic & Herb salt-free seasoning on butter. Toast until desired level in toaster oven.
Spread a Tbsp of Caesar dressing on the plain side of each piece of bread.
On one bread, layer sandwich with lettuce, cheese, chicken breast, and bacon. Top with other slice of prepared bread. Enjoy!
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